Stewed chicken recipe with rice

There are many ways to cook chicken and this stewed chicken recipe with rice is delicious, healthy and easy to prepare!
Food from Portugal

There are many ways to cook chicken and this stewed chicken recipe with rice is delicious, healthy and easy to prepare! Try it, you gonna love it…

Stewed chicken recipe


INGREDIENTS

➮1.5 kg chicken cut into pieces
➮250 grams rice
➮1 large onion
➮3 cloves of garlic
➮3 medium ripe tomatoes
➮¹/₂ green pepper
➮Pepper (to taste)
➮Parsley (to taste)
➮1 bay leaf
➮3 ¹/₃ tablespoons olive oil
➮Salt (to taste)

DIRECTIONS


In a saucepan put the olive oil, the peeled tomatoes cut into small pieces, chopped onion, chopped cloves of garlic, the chicken, the green pepper cut into strips and the bay leaf. Season with some salt and pepper, stir with a wooden spoon and cook over low heat about 30 minutes, stirring occasionally.

Then, add the rice and season with a little more salt. Stir, pour the water (enough water to completely cover the mixture) and boil over medium-high heat. When starts boiling, reduce to low heat and cook for about 10 to 12 minutes.

Turn off the heat, sprinkle with chopped parsley and serve.
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