SOFT VANILLA COOKIES RECIPE

This very basic cookie is tasty and so easy to whip together when you want something sweet.
VANILLA COOKIES
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Nutrition Info

Nutrition Info

INGREDIENTS
³/₄ cup powdered sugar
1 cup plain flour or maida
2 Tbsp. vanilla custard powder (you can use any flavor custard powder u have)
Tbsp. semolina or rawa
¹/₂ cup melted warm ghee
¹/₄ Tsp. salt
¹/₄  Tsp. baking powder
¹/₄  tsp. of cardamom powder

METHOD


VANILLA COOKIES
VANILLA COOKIES
Mix powdered sugar plain flour semolina custard powder salt baking powder and cardamom powder
Add warm ghee (remember the ghee should not be very hot just warm enough to handle the dough)
Knead the dough well till you get a soft and smooth dough you can also put them in a food processor or at making machine and knead the dough
If the dough is dry add little more warm ghee and make a soft and smooth dough
Make cookies round or desired shaped u can also use a cookie cutter to make them
Bake in a preheated oven at 180⁰ for 20 to 25 minutes or till they are golden brown
Note: The oven should be preheated well at 180 degrees for 10 minutes before u put in the cookies for baking.
Also, you can use either 4 tbsp. custard powder and skip semolina or simply use only 4 tbsp. semolina and skip custard powder
If u using only custard powder do not use cardamom powder

If you using only semolina then use 4 cardamoms
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